Say hello to our wok! Our carbon steel design offers all the power and heat retention of cast iron at half the weight, for nimble movement and control that feels like an extension of your hand. When we looked at other woks on the market, we saw the ways they were failing chefs with heavy, clunky design and handles that didn't allow for comfortable, dynamic movement. That's why we incorporated an ergonomic Stay-Cool Handle™ inspired by our beloved stainless clad cookware and introduced a thinner

Setting Up A Carbon Steel Wok *Beginner Friendly* | Souped Up Recipes