Comment RECIPE for the full recipe Elevate your dessert table These Strawberry Crumble Bars are the perfect treat for any gathering Shortbread Crust 2 ¾ cups whole wheat flour 1 cup melted unsalted butter ½ teaspoon baking powder ½ cup pure maple syrup 1 teaspoon vanilla extract Filling 3 cups fresh strawberries (or blueberries and raspberries) 3 tablespoon tapioca flour 1 tablespoon lemon juice 1 teaspoon lemon zest | 100 Days of Real Food