Rick Hoskins, IBIE 2025 committee member, explains how bakers are revisiting their ROI calculations in light of today’s ...

PARMA, ITALY — A recent study from Universitá Cattolica del Sacro Cuore, with support from Barilla Group, found that pasta ...

MINNEAPOLIS — General Mills Inc.’s pricing and product moves in the back half of fiscal 2025 have laid the groundwork for ...

ADM’s Outside Voice research revealed 80% of US adults said they intentionally avoid or reduce sugar, and 56% said sugar ...

Drying in southern Europe during the summer is not unusual, but concern is rising over water supply, soil moisture and crop ...

The FTC on June 25 announced it granted an early termination of its probe into the nearly year-old Mars-Kellanova transaction ...

The microwavable cup line comes in two flavors: Cheddy Mac, which contains 11 grams of protein and 6 grams of fiber per ...

The opening night reception for the Sosland Publishing Purchasing Seminar was held June 8 at Union Station in Kansas City, MO ...

KANSAS CITY — Alex Norton, president of Beeson & Associates, joins Sosland Publishing’s Crystal Futrell to break down his ...