After Korean pop and drama, it is Korean cuisine that is being lapped up with outlets opening in numbers, reports Brinda ...

Yi Cha, Hojokban, Super Peach, and the Mulberry are redefining what everyday Korean dining can be in Los Angeles.

Yoritofu — a “Korean fusion tofu house” — sits in Village Del Amo, not far from a Starbucks, a Jamba Juice and a Tender ...

SeoulSpice Korean Kitchen, DC-based fast-casual restaurant chain known for scratch-made Korean dishes, will open its third Chicago location at 1480 North Milwaukee Avenue in Wicker Park. The Grand ...

U.S. markets were on track to open with modest losses Monday, while Japan’s benchmark took a tumble after the yen rebounded against the U.S. dollar on rumors of possible government ...

In South Korea’s capital, green is going mainstream. From recycled keycards to renewable energy, here’s how Seoul’s upscale ...

Join Josh, Ollie, and their mum as they explore Gwangjang Market in Seoul, one of Korea's oldest and most vibrant traditional markets. Experience a fascinating food tour as the British family samples ...

We try to maintain the quality as best as possible. We try to provide the best service. Hopefully, it kind of shows through.” ...

Norway has been taking salmon out on the road in South Korea, one of its new growth markets. The Norwegian Seafood Council, the industry marketing organisation, is using special “food trucks” around ...

A taste of Seoul is coming to Meridian. Seoul Street Cafe, a Korean street food restaurant, announced a second location on its social media accounts last week. Meridian permits show the restaurant ...

At the onset of winter, we’re sure you all must be looking forward to staying warm with lots of warm drinks and dishes. So, how about adding a dash of Korean touch to this? From sweet street treats to ...

But what the Hansik Conference wants to emphasize, as it encourages chefs from all over the world to experiment with Korean ingredients and techniques, is that you can use all kinds of vegetables, ...