Japan’s closest answer to mulled wine is probably o-toso, a sake infused with spices, herbs and dried fruit, and sometimes lightly honeyed. The beverage is traditionally drunk as a toast to health and ...

If you haven’t experienced Korean tea or visited Korea as a tourist destination, then this is a must. I have just returned from taking a small group on a whirlwind tour of Korea, visiting miles of ...

In the United States, chain restaurants serving Korean Fried Chicken have multiplied by 22 percent this year alone. Among those helping popularize Korean Fried Chicken is chef Judy Joo, co-founder of ...

An unexpected trio — green tea, walnuts and a tiny aquatic plant called Mankai — might help keep the brain young, new research suggests. In an 18-month randomized trial of nearly 300 adults, a ...

Learn how to make authentic Matcha Castella, a traditional Japanese green tea sponge cake! This recipe shows step-by-step how to achieve the perfect fluffy texture and rich matcha ...

Every sweet tooth needs more than one favorite bakery. The Bay Area boasts lots of legacy and specialty shops, but this is a culinary niche that always has room for more. Over this past year, we’ve ...

From skin slugging to salmon sperm facials, K-beauty trends have taken over our skincare routines (and social feeds!). And the latest one that’s got everyone talking is Korean retinol tea. Before we ...

Spring is finally springing here in Seattle, and all I can think about are garden parties, beautiful sunsets enjoying rosé on the patio, and light and bright desserts. These little tea cakes are the ...

Green tea meets elderflower liqueur in this simple cocktail. The Green Tea Hugo Spritz is a lightly sweet, floral spritz cocktail made with elderflower liqueur, brewed green tea, and sparkling wine.