Luxury hotels from Turkey to the Maldives are redefining sustainable wellness with eco-friendly design, biohacking and traditional health and beauty therapies.

The newest members include a forest retreat in Georgia, a reef-side resort in Belize, and a Michelin-starred restaurant in Alsace.

World of Quercus in the small town of Gay joins Relais & Chateaux, an international association of independent hotels and ...

The Moana Surfrider, A Westin Resort, marked its 125th anniversary last week with three generations of the Osano family — owners of Kyo-ya Hotels & Resorts since 1963 — on hand to reaffirm their ...

Starting next year, FSU is looking to offer a few new degrees for students interested in reaching higher levels in hospitality and the business world.

The Gold certification validates the hotel’s ongoing commitment to improving its overall sustainability performance. We ...

Europe-based hospitality real estate developer and investor, Omnam Group, announces the opening of The Lake Como EDITION; a highly anticipated luxury hotel property set on the western shores of Lake ...

Students from the University of Wyoming’s Outdoor Recreation and Tourism Management Program and the hospitality business ...

Chef-to-chef partnership introduces a refined vision for dining at America's only private island resort, strengthening the three-Michelin-Key resort's position as a premier culinary destination.

West Anderson Partners, a hospitality-focused real estate investment firm, announced today that it has acquired the Graduate by Hilton Storrs, a lifestyle hotel in Storrs, Connecticut, located ...

Sage Hospitality Group assumes management of 106-room luxury hotel featuring restaurant with locally sourced seasonal menu ...

Seasonality in your restaurant business is a fact of life. We’ve all seen the cycle: the frantic, high-octane energy of the ...