The realm of basic and clinical research on biomechanical properties of joints, ligaments, tendons, and related structures is ...

Research in the field of inborn errors of immunity (IEI) has significantly advanced our understanding of genetic defects that predispose individuals to ...

The human microbiome, the diverse microbial community residing within and on the human body, has garnered significant ...

Over the past few decades, artificial intelligence has steadily become a major driver of innovation in the field of medical ...

Robotics and emerging intelligent technologies have recently advanced the field of rehabilitation, offering innovative tools ...

Artificial intelligence has made significant strides in dentistry, especially in areas like diagnostics and clinical imaging.

Sorghum is one of the world’s most important grain crops, used for food, feed, biofuel, and fiber. A C4 plant originating ...

Rising global rates of overweight and obesity are linked to an increasing prevalence of hyperglycaemia. Although nutritional ...

During plant growth, plants are often subjected to various biotic and abiotic stresses that strongly limit their growth and ...

The skin, a crucial barrier and the largest organ in the human body, serves as the first line of defense against external ...

The rising demand for sustainable options to petroleum-based plastics has made biopolymer food packaging an exciting area for ...

The pace of innovation in the Life Sciences field is accelerating, and the regulatory oversight of the resulting products and ...