Bright red candies, rainbow cereals, neon iced cupcakes - artificial food colours are what make them visually irresistible.

Millets are being called the next big superfood, but how will you benefit from them if you do not cook them correctly? Avoid ...

On another page of her culinary diaries, Shabana Azmi savoured a beloved street-style snack on her return road trip from Pune ...

Egg bhurji is one of those dishes we can never get tired of eating. Light, simple, and flavourful, it's pure comfort. It ...

An Instagram user made her grandmother taste the Japanese green tea, matcha, for the first time. Her candid response amused ...

This Chinese cafe's latest coffee creation is raising eyebrows and winning hearts. What's inside the cup is as unexpected as ...

On days when the rain makes us want to skip cooking altogether, ordering in becomes the best plan. Here are some popular ...

Mira Rajput relished a yummy plate of what looked to be tomato basil fettuccine pasta. Her caption contained a foodie ...

The moment I stepped into CHICA's greenery-wrapped outdoor area, it felt like a perfect escape from the city chaos. The ...

Bread chaat features soft bread pieces stuffed with flavourful aloo, topped with fresh curd and delicious chutneys.

Tiny in size but mighty in nutrition, chia seeds are showing up in everything from smoothies to snacks. But did you know that ...

If you are a fan of jamun, you wouldn't want to miss this simple recipe that is sweet, tarty and creamy...all at once!