CHICAGO (WLS) -- Chicago has a number of legendary soul food restaurants, but the few that remain, are a dying breed. One of the Ashburn neighborhood's favorite spots is coming up on its 25th ...

During the Great Migration, African Americans brought their way of cooking to Chicago. During the Great Migration, African Americans brought their way of cooking to Chicago and other northern cities.

As the community faces changes to food benefits local restaurants and businesses are working to fill the gap. “The Soul Food Lounge” is stepping up and challenging other restaurants throughout ...

Add Yahoo as a preferred source to see more of our stories on Google. Chef D'Andre Carter, founder of Soul & Smoke in front of his food truck Where there’s smoke there’s soul. That’s never been more ...

In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. With a black and gold color ...

Assortment of soul food dishes including chicken and waffles, rice, and mac and cheese on purple tablecloth - Hope Phillips/Shutterstock We may receive a commission on purchases made from links. Soul ...