Grass 2026 is a brand new live grass harvesting event hosted by the Irish Farmers Journal, set to take place on Wednesday 29 ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

Silage is expensive to produce, never mind wasting it due to poor pit management. With that in mind, independent ruminant nutritionist Brian Reidy gives his tips on how to make the most of what you've ...

Fat is an important ingredient that has a material impact on the nutritional value, texture, taste, shelf-life and producer price of milk. However, milk products are a significant source of saturated ...

Beef farmers running low on silage or bedding straw can turn out a small group of yearlings, or other lightweight cattle, in ...

Formulating diets to get the most out of forage, rather than bought-in compound feeds, has long been accepted as a way for dairy producers to be more profitable. However, nutritionist Roy Eastlake ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

New for 2011, the World Forage Analysis Superbowl will feature a Grass Hay category. This new category is in addition to the contest’s six standard categories of Commercial Hay, Dairy Hay, Haylage, ...

A grass breeder has rediscovered a forage grass that seems just right for today's intensive rotational grazing. A U.S. Department of Agriculture (USDA) grass breeder has rediscovered a forage grass ...