One of the secrets of a manageable Thanksgiving feast is to have a few room-temperature sides in the mix. This crunchy, ...

Discover the ultimate Vegan Turkey Roast recipe — a hearty, golden centerpiece that’s full of flavor, simple to prep, and ...

At Pure Kitchen Organic Vegan, the website speaks of an all "plant-based" cuisine, and the owners are the creators of the ...

Discover the fiery side of vegan cuisine with our recipe for spaghetti diavolo. Quick to make, it is spicy, and simply ...

Fiedler aka Hermann has signed with Diving Bell Management, the London agency that reps the likes of Good Girl’s Guide to ...

Eleven Madison Park, the first plant-based restaurant to receive three Michelin stars, has reintroduced meat to its menu. So, ...

A Brazilian chef has left his role curating the Earthshot Prize banquet in Rio de Janeiro after being asked to prepare an ...

At new Plano bistro Flamant, one of the world’s most famously indulgent meat products goes faux (gras).

A billboard with Jett’s face and the phrases “Add a kind slice” and “Vegan cheese, please” can be found at 700 W. Cross St.

The crew of the superyacht Bravado is dealing with one of its most challenging charters to date this week on Below Deck ...

It hasn't been a great year for the Vancouver vegan community as many notable and iconic establishments have closed their ...

Explore the best vegan food in Berlin with these 5 essential stops - from street food classics to gourmet plant-based ...