Many of you may be wondering just what this main ingredient is we cold brew our teas with. Cascara is the small, red or purple fruit that houses the coffee bean(s). The coffee cherry is the outside ...

If recent caffeine-related trends are of any indication (Proffee! Japanese iced coffee! Caffeinated gummy bears!), one thing is certain: Americans love their caffeine any which way they can get ...

Always on the edge of innovation, Starbucks is set to release yet another new creation in January: The Cascara Latte, inspired by the menu of the Roastery and Tasting Room in Seattle, Wash. will make ...

I know you probably have so many questions right now concerning the latest mystery drink hitting Starbucks locations nationwide on Jan. 10 (or Jan. 6, if you're a Starbucks Rewards member) — questions ...

You know pumpkin spice latte season is officially over when Starbucks announces its first latte of 2017. In an effort to move away from its dessert-coffees — like Frappuccinos and seasonally flavored ...

Also known as cascara, which means “husk” in Spanish, the product is made from the dried skins of the coffee fruit and it is predominantly consumed in coffee-growing nations like Bolivia, Ethiopia and ...