Minhwa Spirits, one of the only distilleries in the United States dedicated to the traditional Korean arts of Soju and Makgeolli, has officially put the global spirits industry on notice. Following a ...
Add Yahoo as a preferred source to see more of our stories on Google. shot glasses of Korean soju with green bottle in background - Brent Hofacker/Shutterstock Soju, a beloved fermented alcoholic ...
Soju, Korea's beloved distilled spirit, continues to swell in popularity within the U.S. due to the drink's mild taste, lower alcohol content, and affordable price tag. Certainly, Korean media objects ...
Join us on a sunny rooftop as we dive into a lively Korean soju tasting session with friends! Discover what makes soju the ...
One of the wonders of traveling the world is sampling new cuisines prepared in authentic ways that might be scarce or totally unavailable in your hometown. Just like various countries and regions have ...
Korean wine and spirits have been gaining popularity across the world. In 2023, a consumer trends report found that Soju — one of the most quintessential distilled alcohols from Korea — is 31 percent ...
Soju is lower in alcohol content than most spirits, typically around 20%, JUNG YEON-JE/AFP via Getty Images Rice has been a staple food in many cultures for centuries, but it’s not just for eating.
Korea’s leading premium distilled soju maker Hwayo took more than 10 years to turn a profit for the first time in 2015.