Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

MANILA, Philippines — There are different variations on how to prepare Chicken Inasal shared on social media lately. Here is one that is both light and healthy and will not be difficult to clean after ...

Don't settle for the same old basic chicken recipe. Perk up your dinner routine with a deeply flavorful, bright and exciting chicken dish. Emmy-winning TV personality and restaurateur Billy Dec shows ...

This dish was a childhood favorite of mine. The marinade is extremely bright, aromatic, citrusy and full of umami. One of my favorite parts of making chicken inasal is the aroma, which is amazing, ...

Join Chef Harold Villarosa as he makes Grilled Chicken Inasal, a Filipino favorite marinated in garlic, ginger, lemongrass and lemon-lime soda. Paired with Harold's tangy macaroni salad, this Chicken ...

This week, chef Gladys Luz of Zul Cafe and Grill shows Tina Redwine how to make Chicken Inasal. In a freezer bag or large bowl, combine chicken, salt, ground black pepper, ginger, garlic, brown sugar, ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Lemongrass: Brings a fresh, citrusy aroma ...

MANILA, Philippines — When you are craving for Chicken Inasal, it is usually only a choice between chicken or pork, Bacolod style or Iloilo style. The cooking technique — grilling — always remains the ...

This dish was a childhood favorite of mine. The marinade is extremely bright, aromatic, citrusy and full of umami. One of my favorite parts of making chicken inasal is the aroma, which is amazing, ...

Lemongrass: Brings a fresh, citrusy aroma that’s essential to the dish’s signature flavor. Ginger: Finely grated ginger adds a zesty kick. Annatto (aka achiote): Ground annatto gives the chicken its ...