Filled with a bittersweet filling and topped with crunchy crumbs, kokosh is the perfect treat for breaking the fast of Yom Kippur. (Katrina Frederick / For The Times) Last year, I was invited to my ...
I love that babka translates to “little grandma” in Yiddish, because the sweet braided bread — with swirls of filling reminiscent of Bubbe’s pleated skirt — is always as comforting as one. My ...
Nutella has a way of showing up in brownies, cookies, cakes, and just about any baked good you can name. It’s not by accident ...
Editor’s note: High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...
My favorite kind of dessert is anything that goes well with coffee; luckily, that category includes most desserts but is specifically an excellent fit for coffee cake. Coffee cake may not contain any ...
A freshly baked sweet bread in the morning is a comforting season staple. My biggest pet peeve is a dry cinnamon roll or babka, so I’ve made it my mission to create a version that is a rich yeasted ...
This chocolate babka is inspired by Dr. Brown’s black cherry soda. Black sesame cocoa filling is dotted with cherry preserves, plus cocoa crumbles for even more chocolate flavor and texture. The ...
Last year, I was invited to my first breaking of the fast for Yom Kippur and was asked to bring a dessert. Because I had never taken part in any Rosh Hashanah or Yom Kippur meals, I asked my host and ...
Add Yahoo as a preferred source to see more of our stories on Google. Babka three ways. With one dough recipe, make hazelnut chocolate babka with amaretti filling and chocolate glaze; cherry chocolate ...
Editor’s note: High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...