There’s traditional beef stew, then there’s Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra ‘somethings’ passed down through ...

The pinnacle of comfort food, Irish stew (AKA Guinness stew) deserves to be celebrated all year long. Though it's traditionally made with lamb, I use beef chuck for an equally comforting (and more ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The meat in this traditional Irish stew is boneless lamb shoulder, but you could also opt for beef chuck ...

We love Irish cooking (especially these classic Irish recipes). It’s exceptionally homey, with hearty ingredients and fresh produce. The best meals, like Colcannon potatoes, soda bread and Irish stew, ...

A festive atmosphere prevails each March 17, and people from all walks of life and genealogical backgrounds take part in St. Patrick’s Day festivities. Food is a big part of Irish culture, even if ...

This recipe is part of a Lent 2025 series where NCR staff will share some of their favorite meatless meals. Sign up for the EarthBeat Reflections email newsletter to receive a recipe in your inbox ...

ROSEMOUNT, Minn. — A bar and restaurant in the southeast metro will soon be getting jiggy with it... as in the Irish jig. And, with a name like The Clover, you can be sure it's celebrating St. Patrick ...

St. Patrick’s Day is this Sunday, a day devoted to the patron saint of Ireland and a celebration of all things Irish. While you may have already picked out the pop of green in your outfit, now is the ...

St. Patrick’s Day was originally celebrated amid religious festivities in honor of St. Patrick himself, one of Ireland’s most prominent patron saints. As Irish immigrants made their way to the United ...

A simple lamb stew is one of the hallmark dishes of Irish cooking and a hearty centerpiece for a St. Patrick's Day meal. Rich and brothy, with only a handful of ingredients, this is a lamb stew at its ...

During this month when we get to celebrate all things Irish, I am reminded of a dish my mother made that she called Irish Stew. Her basic recipe, no doubt one she learned in her mother’s café, was ...