Holidays are a pretty good reason for serving up a baked ham, but you should also try baking a ham if you're having people over for dinner. They're so easy to make, they feed a lot of people, they're ...

Place the ham (pre-cooked and sliced) in an oven-safe dish, fill the bottom of the dish with Coke and cover with foil. Bake on 325°F for an hour to an hour and a half. In a small pot, add brown sugar, ...

This easy ham glaze recipe has the flavorful zing of balsamic vinegar, mixed with the sweetness of orange and brown sugar to ...

Drummond wrote about her ham recipe in an April 2022 post on The Pioneer Woman website, calling it, “The gorgeous glazed ham of your dreams.” “Here’s the recipe for my yummy sweet-glazed ham — the ...

When it comes to Easter dinner, we highly suggest you go, well, ham. It's a standby for a reason; picking up a pre-cooked spiral ham is super easy, but we can all admit— it looks SO impressive when ...

One of the ways Trisha Yearwood keeps her family traditions alive is to utilize recipes from loved ones throughout the year. However, there is a time when she tends to stick to tried and true ...

Let the oven do all the work with this easy baked risotto. You can, if you prefer, add all of the risotto ingredients to the pan at the beginning, but I find adding the peas toward the end ensures ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...