There is a reason mutton becomes irresistible in winter. Here's a little breakdown of what makes it so special.

One-Pot Spicy Mutton Curry-a dish that's bursting with flavour and incredibly simple to make. The diversity and unique flavours of Indian cuisine make it truly special. Every state offers something ...

Durban Mutton Curry is a fiery, flavour-packed dish rooted in South African-Indian tradition. Image credit: Spier A good Durban Mutton Curry is characterised by its fiery heat, higher oil content, ...

Every Bengali kitchen has its Sunday rhythm, the hiss of luchis being fried and the fragrance of Kosha Mangsho bubbling away. Unlike the lighter weekday jhol, this is a thick, almost glossy curry, ...

If you are an avid mutton eater, let these study findings be a palate cleanser for you, nudging you toward better dietary choices. Gut wellness is one of the primary markers of good health, essential ...

In South India, curry is more than something served on a plate. It’s the coming together of tradition, memory, and skill, shaped over generations. Spices are roasted until their aroma fills the air, ...

A plate of mutton curry for Rs 130 with a minimum of five meat pieces, weighing 200 grams. A plate of palak paneer for Rs 90 ...