South Indian flavours, invite families and friends to come together, relish the essence of weekends, and create cherished culinary memories. Chef Joseph Manavalan, Co-founder and Chief Innovation ...

Chettinad preparations are often simple and brings out a perfect balance of flavours. There's no way we are getting over with rich and bold flavours of south Indian cuisine anytime soon. Whether it is ...

From Tamil Nadu to your plate: Savour the authenticity of Mutton Chukka, a beloved South Indian dish, at your home with this easy recipe Taste of Tamil Nadu: Indulge in rich flavours of South India ...

Mutton Sukka/Mutton Chukka Varuval is a traditional style mutton roast dish, made with tender mutton meat roasted with a mix of Indian spices. Mutton Sukka is a famous dish in Tamilnadu. Mutton Sukka ...

Spicy and tangy, Gongura Mamsam is a traditional but wonderful dish from Andhra Pradesh. Bethica Das cooks the mutton with gongura or sorrel leaves, also known as chukka or ambada bhaji, that a ...

Now, find the flavours of Madurai in the heart of Chennai. At Madurai Kullappa Mess, the menu is built around meat: ghee mutton chukka, brain masala, liver fry, and head and trotters curry. However, ...