A mushroom is a mushroom is a mushroom; right? Not exactly. Sure they're all fungi, but not all mushrooms are created equal. Spotting fresh shiitake (she-TAH-key) mushrooms at my local farmers market ...

Known for their distinctive umami flavor and meaty texture, mushrooms are a great addition to any dish from Asian stir-fries to pasta sauces. And since September is National Mushroom Month, we thought ...

There's no substitute for a good guide book. Information about mushrooms abounds on the Internet and there's no shortage of web sites offering tips on finding, identifying, cleaning and cooking ...

Get ready to fall in love with mushrooms all over again! Mushrooms are easily one of the most polarising foods on the planet. The texture alone is enough to turn someone completely off, or make ...

You either love them or you hate them…We’re chatting about all things mushrooms because 1. we love them and 2. It’s National Mushroom Day…and that’s a good enough excuse to celebrate these “fungi’s!” ...

The autumn weather of September and early October around the Pacific Northwest really was perfect -- especially if you're a mushroom. Buckets full of chanterelle mushrooms gathered in forests around ...