Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Getting kids to eat anything other than sweets is a daily battle in my house, which is why I’m so thankful for Ree Drummond (aka, The Pioneer Woman). She just posted a savory twist on the classic ...

Last Minute Easy New Years Eves Appetizers! If you are anything like me, sometimes the last minute is how you fly thru l ...

Pull-apart monkey bread is delicious, but you can upgrade it by mixing in some ingredients. Everything from bourbon sauce to bacon can make it more delightful.

Before she died, the stunningly talented screenwriter and director Nora Ephron self-published a compilation of her own unpublished recipes and musings from over the years. The result, a 174-page book ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. This week's food coverage includes a story about bacon and another about monkey bread (aka cobblestone bread and bubble bread).