1 Yoghurt marinade Place all the ingre dients into a mixing bowl and mix well. 2 Basting sauce Melt the butter in a small saucepan on low- medium heat. Add the garlic and lemon juice. Allow to infuse ...

Garam masala is a blend of ground spices that is essential to Indian preparations of meat, poultry, and fish. In a dry skillet over medium, lightly toast all ingredients until crackling and fragrant.

His Restaurants: Chai Pani, in Asheville, N.C., and Decatur, Ga.; Botiwalla, in Charlotte, N.C., and Atlanta; Buxton Hall Barbecue and Buxton Chicken Palace, both in ...

Season lamb chops with kosher salt and freshly ground pepper. Let rest, covered, in the refrigerator. Prepare a charcoal grill. Using a mortar and pestle, a small food processor or a blender, blend ...

Charlotte has seen an explosion of new restaurants offering authentic Indian food in recent months. Krazy Curry, specializing in Indian-Nepalese cuisine, expanded from Pineville and opened its first ...

Want to impress Dad this Father’s Day? Skip the burger or steak and consider hand-held lamb rib chops instead. Yup, I am talking about the ones you see on menus often called lollipops. You can pick ...

Sometimes you just have to break the rules. If we'd played it straight with this recipe, we'd be waiting an awfully long time while the teeny rib chops marinated -- only to end up with an appetizer.

Sona, 61/2 Highland Place, Maplewood, (973) 763-6770. Hours: Tuesday through Sunday 11:30 to 3 p.m.; 5 to 10 p.m. If you seek authentic Indian food in New Jersey, it's no longer necessary to travel to ...