Discover Akatora Ramen, a modern restaurant in Koreatown, Los Angeles, offering a unique twist on traditional Japanese ramen.

Fried yellow corvina, which comes two to an order, is a real test of chopsticks acumen, as the flaky, salty pieces are ...

Japan's prolific sushi restaurateur known as the “Tuna King” has debuted his first restaurant in the United States, bringing his signature focus on tuna to the heart of L.A.'s Koreatown. Kiyoshi ...