The Protecting Children with Food Allergies bipartisan became law through the newly signed amendment, Whole Milk for Healthy ...

Research shows introducing peanuts during infancy cuts allergy risk, while eggs now surpass peanuts as the most common food ...

Kids exposed to peanut products during infancy, as early as 4 months old, are less likely to be allergic to peanuts later in life, according to a UK study published Tuesday in the journal NEJM ...

A new study strengthens the link between tick bites and reactions to red meat. May 28, 2013— -- A tiny tick might be to blame for a rash of red meat allergies across the United States, ...

Children with food allergies may have higher-than-expected rates of short stature and low weight, a Dutch study finds.

Allergic reactions experienced by children were erythematous rash or itching (31%), hives (15.8%), angioedema (12.8%), ...

Please provide your email address to receive an email when new articles are posted on . Dysbiosis was the most prominent in children aged 3 years and older with a peanut allergy. Children aged younger ...

Halloween is an exciting time for kids, but for those with food allergies, it can be difficult to manage. This can take a lot of fun out of the holiday for many children and their parents. However, it ...

Anabelle Terry, a slender, self-possessed 13-year-old, has heard the peanut butter story her entire life. At two and a half she ate nuts for the first time. Her mother, Victoria, had made a little ...

Anxiety is driving more children with potentially dangerous food allergies to seek out psychological care, a new study finds. Focusing on one Ohio hospital, the researchers found a more than 50% jump ...

Kids with food allergies still face a dangerous world despite better awareness. June 25, 2012— -- Up to one out of every nine food exposures causing allergic reactions in kids is non-accidental, ...