It's time to embrace the teapot. Tea drinking may be as old as the hills, but it’s constantly evolving. The tea bag has been ubiquitous since the 1950s, but as new generations, notably Gen Z and ...

A freshly brewed mug of tea is the product of many serendipities: ancient human ingenuity, meticulous harvesting, global trade and a whole lot of chemistry. In her new book “Steeped: The Chemistry of ...