Fried spicy plantain chips are a delicious and crispy snack with a kick of heat Cut off the ends of the plantains. Make a shallow lengthwise cut through the peel. Use your fingers to peel off the skin ...

These thinly sliced burro bananas or plantains are fried until deeply golden and crispy and salty, excellent with a Cubano sandwich and a mamey milkshake. Cut the ends off and peel the bananas. Slice ...

Plantain is a magnificent tropical fruit and a staple ingredient in West African cuisine. It’s often associated with the banana, the main difference being it contains more starch and fewer sugars.

Plantains, also called "potatoes of the air," are the fruit of a tropical banana plant. They are more starchy than sweet, and unlike the more familiar banana, must be cooked before being eaten. In ...