Here is a guide to the different kinds of salt commonly called for in recipes. I mostly use table salt in my cooking, but many other bloggers and cookbook authors prefer kosher salt or suggest ...

Pahadi namak has a bold and slightly pungent flavour, with herbal and garlicky undertones that give dishes an instant lift.

The Salty Sistas served up a fiesta of pink recipes at the Four Seasons Hotel The Westcliff in South Africa, courtesy of their new Himalayan Salt Cooking book. Paired with exquisite beverages such as ...

Many people cook with salt, adding its crystallized form to dishes in order to enhance the natural flavors of meats, vegetables and other foods. But did you know you can use it to cook on so long as ...

Looking to take mealtime to the next level of tastiness? Then it’s time to move beyond simple table salt and open your eyes (and mouth) to the many varieties of this staple seasoning. Salt plays an ...

, offers 70 recipes that utilize Himalayan salt blocks for grilling, searing, chilling, and serving. Find a recipe for Salt Block Cured Gravlax on the ...

Medically reviewed by Kayla Girgen, RD Himalayan salt contains more minerals than regular table salt.Pink salt is primarily consumed as a food, but can also be taken as a supplement.The American Heart ...

PARADISE VALLEY, AZ — Turn up the volume and listen to that sizzle! LON's at The Hermosa Inn is offering a unique opportunity that takes zero culinary experience. Order the Himalayan salt seared ahi ...