His hair was a mess of seaweed, the straggly green strands bobbing up and down on the surface of the water. His expressionless face looking skyward, drained of its life. How he died, they didn’t know.
Philosophers Peter Singer and Roger Scruton engaged in an hour-long debate yesterday evening about the ethics of eating animals. Singer, a professor of bioethics at the University Center for Human ...
When McDonald’s pledged in September 2015 to use cage-free eggs in all of its restaurants in the next decade, it came as no surprise to Calvin philosophy professor Matt Halteman. Not because he’s a ...
Tufts Food Rescue Collaborative (TFRC) launched their Tufts Food System Rescue series yesterday with the event The Ethics of Eating, featuring guest speakers from the Ethical Choices Program as well ...
Each year on Yom Kippur, when Jews fast for 25 hours, we abstain not only from food and water, but also from the wearing of leather footwear. One of the most beautiful interpretations for this ...
Spoonful Wanderer on MSN
The Ethics of Eating Meat in Modern Times
The choice to eat meat sits at the center of many dinner table discussions. From environmental impact to animal welfare, your ...
From the mid-1990s until 2014, I founded and was the Executive Director of Cedar Associates, an outpatient treatment center for eating disorders with two locations in Westchester County, New York. We ...
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