Ultra-Orthodox Jewish men use a small sickle to cut wheat by hand in a field outside Sha'alvim in central Israel, on May 17. The wheat is then processed, all by hand-made Kosher means, to bake ...
South Dakota – We got moved north and when we arrived we unloaded and went straight to the field. I love that by the way! That’s how harvest is supposed to be! We cut winter wheat that yielded well ...
For centuries, farmers cut and moved hay by hand. Then horses made the work quicker and a bit easier. In the early 1900s, machines like the automatic baler changed everything. At Big Spring Farm Days, ...
Southwestern North Dakota—The weather has been hot and dry and we’ve been staying busy cutting wheat. The spring wheat has been yielding 45 to 65 bushels per acre. The test weights have been 60 to 62 ...