Making meatballs always seemed like a big endeavor to me, relegated to special occasions like birthdays or long winter ...

Chef and author Alison Roman joins TODAY, along with “Gilmore Girls” star Lauren Graham, to share her recipes for all-beef meatballs and a salad with mustard dressing!

He’ll be turning his basket picks into a tasty treat - his tomato spaghetti with chicken meatballs. In a bowl, mix together ...

This Irish meatball stew features lamb meatballs, baby potatoes, and carrots in a Guinness-enriched broth thickened with roux for a silky finish.

The chef behind New York’s iconic Carbone reveals the technique that makes his cult-favorite meatballs so tender—and how to recreate them at home.

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What She’s Known For: Authentic Mexican cooking that’s earned a fervent following in Philadelphia and beyond. Flavorful, expertly crafted dishes that take no shortcuts. IN THE MANY kitchens where chef ...

Homemade meatballs can be a comforting and delicious meal, but the type of meat you use makes all the difference. Using the wrong cut or kind of meat can result in dry, flavorless, or overly fatty ...

SOMEWHERE along the line we decided meatballs are cold-weather food. Some argue that summer is simply too hot for the typical two-pronged meatball-cooking approach: searing on the stove top followed ...