While Cannes is perhaps best known for its glamorous film festival, the South of France locale also has a rich culinary history that reflects its evolution from a small fishing village to a luxurious ...

Add Yahoo as a preferred source to see more of our stories on Google. Le Roof is one block back from the dazzling seafront - http://photo.aseed.fr/Fred Lefeuvre aSeed ...

As a coastal town, Cannes boasts fantastic seafood. A classic Cannes dish combines the freshest seafood with vegetables from the south, all bathed in olive oil. The city counts more than 380 ...

As the Cannes Film Festival transforms the French Riviera into a glittering stage for cinema’s elite, another kind of star power takes center stage: its legendary dining scene. From the Anatolian ...

When the Carlton Hotel reopened its doors two years ago after a yearslong renovation, it did so with a completely reinvented restaurant scene. Enter Rüya, which brings upscale Anatolian Peninsula ...

With summer in full swing, Cannes becomes its own festival, long after the last end credits have rolled at the city’s annual film fête. The Croisette is abuzz, restaurants packed and designer stores ...

Growing up, the French Riviera, or the Côte d’Azur, was my family’s summertime destination of choice. I’ve lost count of the times we traversed the southern region of France to vacation in locales ...

These iconic Croisette hotel addresses have shaped Cannes Film Festival culture for decades — both on-screen and behind the ...