A paradigm shift is needed in the study of polyphenols to better understand the bioavailability, bio-activity, and the role of the gut microbiota in polyphenol metabolism and health benefits, say ...

Polyphenols found in tea manifest anti-cancer effects, but their use is limited by poor bioavailability and disagreeable taste. A new study finds that when epigallocatechin gallate (EGCG), the major ...

Polyphenols provide antioxidant and anti-inflammatory benefits. You can get polyphenols from a variety of different types of food.

Objective: Flavanones are polyphenols specific of citrus fruits, where they are present in high amounts. Although citrus fruits and juices are widely consumed in the world, little information has been ...

The BIOCOMAT project aims to improve capsule-based delivery systems for polyphenolic compounds. These compounds are valued for their beneficial health properties. However, their inherent instability ...

New research finds that minimally processed blueberry protein bars can deliver (poly)phenols just as effectively as raw blueberries, challenging the notion that only fresh fruits offer full ...

Polyphenols Applications 2023 World Congress, which will be held on September 28-29 in Malta, will support 2 projects in order to advance in the polyphenols innovations: This project aims to leverage ...

Philadelphia, PA, December 19, 2013 – Polyphenols found in tea manifest anti-cancer effects but their use is limited by poor bioavailability and disagreeable taste. A new study in the Journal of Dairy ...