Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

As the days get warmer and we transition from spring to summer, it's time to dust off the grill and get ready for some serious cooking. Who doesn't crave a juicy burger sizzling on the grill? And ...

The Best Burger is grilled hot, juicy, and slathered in secret sauce. Of course, the most classic dinner you can make on a grill is a hamburger (or cheeseburger of course)! It never gets old and it ...

Get into the summertime spirit with these barbecue recipes for blue cheese burgers, grilled corn with gochujang-butter, cheese-stuffed hot dogs and more Sabrina Weiss is the Editorial Assistant of ...

Cooking a perfectly juicy burger is no easy task. Well, it can be… but it can also get screwed up very easily. Luckily for us, the internet is rife with a million ideas about how to cook the juiciest ...

David Malosh for The New York Times. Food Stylist: Simon Andrews. Burgers, grilled asparagus, corn and more cooking inspiration for your next summer cookout. Christopher Testani for The New York Times ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Nothing says summer quite like the smell of something sizzling on the grill. As the days get longer and ...

HINDSALE, Ill. (WLS) -- Vistro Prime in Hinsdale is a steakhouse that's quickly becoming known for its burgers. It's upscale eating in the west suburbs, but making the food doesn't have to be fancy.

The cookbook author Kenji López-Alt knows burgers inside and out. Here are his nonnegotiable rules for success. Ryan Liebe for The New York Times. Food Stylist: Simon Andrews. Seasoning only their ...