MINNEAPOLIS - The Minnesota Beef Council recently honored Seven Steakhouse in Minneapolis as the 2015 Food service Beef Backer Award recipient. The Food service Beef Backer award from the Minnesota ...

In this episode of In the Kitchen with Matt we continue with our grilling theme. I am going to show you how to grill up some ...

Any meat can be used for kebab, yet not all cuts are created equal; the key is selecting a forgiving steak that guarantees a flavor-packed result.

Food Network host and chef Eric Adjepong stops by the TODAY kitchen to share a West African inspired dish from his new cookbook, “Ghana To The World.” He makes delicious Ghanian marinated beef kebabs, ...

There are certain foods that haunt my memory — long-ago tastes from the past — perhaps a whiff of fragrance that suddenly opens the portals to a day when I was just turning into a teen. The scene that ...

GOLDEN VALLEY, Minn. - On a beautiful day like this,Minnesotan's thoughts naturally turn to outdoor pleasures and that means it is finally time to get our grill on! Chef John Schiltz, Executive Chef ...

Kabob House The owner of the Kabob House at the Broad Street Market shows us how she makes her beef kabobs. We continue our Cheap Eats feature taking a look at a local food item that's both delicious ...

A new destination for gyros, falafel and other Mediterranean favorites is coming soon to Northampton County. Lasheen’s Mediterranean Kitchen, a family-owned restaurant offering lamb and chicken ...