Learn how to make a classic vanilla cake from scratch with Rachel Farnsworth from The Stay At Home Chef. This detailed ...

Jacques Torres, award-winning pastry chef, says adding an extra egg to the batter will give it extra richness and moisture.

Whether you are considering a career in baking, or just curious about the job titles you see at your favorite restaurant, you may be wondering about the difference between a pastry chef and a baker.

Nicolas Guercio, the executive pastry chef at Hôtel Lutetia. Julie Limont Guercio, who at one point also wanted to be a motorcycle cop, took a circuitous route to find his dream job. Despite his ...

Bobby Flay has been in the culinary game a long time, so when he says he loves the food at a particular establishment, we ...

Originally from Buenos Aires, Argentina, Romina Peixoto began her culinary journey in her home country before moving to the U.S. at age 20, where she discovered her passion for pastry. She trained and ...

A pastry chef highlights The Cheesecake Factory, Carrot Top Pastries, and Magnolia Bakery for carrot cake.

Mexican grocery stores in Moses Lake are well known for their fruit, produce and meats, but they’re also stepping up their ...

DORSET — A particular crazy Russian girl has taken her pastry skills north. Dorset Rising Bakery, an establishment of 8 Church Street Hospitality, has welcomed Pastry Chef Natasha Littrell and a team ...