This Collection supports and amplifies research related to SDG2, SDG3 and SDG17. Antimicrobial Resistance (AMR) is a major threat to global public health and veterinary medicine. Effective ...

Earthworms remove 70-95 percent of antibiotic resistance genes from farm manure, making safer fertilizer for crops.

Comprehensive study explores antimicrobial resistance in retail poultry, supporting national food safety monitoring efforts.

A team of international researchers has raised alarm over the potential for a pandemic stemming from antimicrobial resistance in animals used for food, particularly in Southeast Asia. The study, ...

Researchers warn the animals we eat could be the gateway for a pandemic in the form of antimicrobial resistance, unleashing a wave of deadly superbugs. The World Health Organization estimates that ...

Once seen as a lasting medical breakthrough, antibiotics are steadily losing their effectiveness. Around the world, ...

Fast-Food Chains That Still , Use Antibiotics in Their Meat. The CDC reports it's important to avoid "unnecessary use of ...

Antimicrobial resistance (AMR) is a big problem in the EU. A number of bacteria are resistant to a range of key antibiotics, surveillance data from the European Food Safety Authority (EFSA) and the ...

Against this background, the German Federal Institute for Risk Assessment is organising two symposia dealing with microbial risks in food in November 2018: "Food-associated viruses" on 7 November and ...

AMR can be transferred between organisms and species. In addition, resistant microbes themselves spread within and between plants, animals, and humans. They contaminate water, soil, and air, and they ...

Chris Balazs, farmer and CEO of Provenir (left), and RMIT's Professor Rajaraman Eri on an Australian farm with cattle. Researchers warn the animals we eat could be the gateway for a pandemic in the ...